Curry tahini veggies sandwich

Classic tahini & Curry tahini : 

Every Sunday I love prepping my tahini dressing for the week ! 

Homemade dressing is a key to success 

So ..

LET’S START WITH MY CLASSIC HOME MADE TAHINI : 

WHAT U NEED : 

1LB TAHINI RAW SESAME PASTE ( I USE THE 365 FROM WF ) 

3 SQUEEZE big LEMONS 

1.1/2CUP OF ICE WATER 

SPICES: CUMIN, SALT, WHITE PEPPER 

INSTRUCTIONS: 

FOR PERFECT CREAMY TEXTURE COMBINE EVERYTHING IN A FOOD PROCESSOR AND BLEND WELL *ADD WATER/ LEMON IF NEEDED UNTIL YOU GET THE PERFECT CONSISTENCY, IF YOU DON’T WANT TO USE FOOD PROCESSOR, YOU CAN DO IT IN A MIXING BOWL AND WHISK IT WELL, IT’S A GREAT ARM WORKOUT😂👌🏻😉

NOW IT’S TIME TO ADD CURRY POWDER 😋👌🏻 

My advice is to keep half of the tahini dressing 

Classic and half with curry ... 

that way you have 2 different dressing for the week ready for you ! 

So let’s add 

3TBS CURRY POWDER, MIX IT WELL AND TASTE TO ADJUST YOU MIGHT NEED MORE LEMON/ WATER/ CURRY 

• NOTE : USE ICE WATER (WITHOUT THE ICE ) ! IT MAKES DIFFERENCE 

• I sliced some fresh radishes and cucumber and made tahini curry sandwich, we had a pool party and it was a big hit ! Enjoy 😊