GF vegan Walnuts cocoa bread
Walnut cacao bread :
❇️Ingredients
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3 vegan eggs (1 tablespoon ground flax seed and 3 tablespoons water per egg)
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1 2/3 cups almond flour, sifted
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1/3 cup coconut flour
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1 teaspoon baking powder
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1/2 teaspoon baking soda
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1/2 cup melted coconut oil
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2tbs unsweetened baking cocoa powder
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1/4 cup walnuts
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2 Tbs honey or your favorite sweetener
❇️ instructions:
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Mix all dry ingredients in a big bowl.
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Add the vegan eggs and coconut oil and mix the ingredients well until you have a dough consistency and everything is well combined.
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Let dough sit for 8-10 minutes while you preheat your oven and prepare your mold.
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Preheat oven 395ºF.
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Transfer the mixture into a pan mold and top it with walnuts
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Bake the bread for 30-40 minutes or until it’s lightly browned. The bread should rise a little but it won’t rise to twice its size.