Halva granola coffee balls
Halva granola coffee balls :
2 cups bola granola
1/3 cup tahini
5 Tbps halva
1/3 cup of chocolate chip for dipping ( melt )
You can also top it up with unsweetened coconut chips or any of your favorite.
Instructions:
-
Combine all ingredients in the food processor and grind until all combined, you get sticky batter
-
Scoop up 1 tbs per ball and shape into balls
-
You can roll them in chocolate or any toppings
-
Place on non stick dish, freezer for 2 hours before serving.
-
Keep refrigerated, enjoy the perfect pick me up bite