High Protein Spinach Pancakes

Spinach pancakes🥞 gluten free 

Ingredients: 

2cups of spinach 

1/2 cup almond flour/ coconut flour 

2 eggs 

1 scoop of vegan protein powder (optional) 

1/4 cup coconut milk 

3tbs cup chia seeds 

1tbsp pb2 powder ( optional ) 

2 Tbs fiber syrup or honey or your favorite sweetener 

1tsp vanilla extract 

Sprinkle of salt & cinnamon 

1 tsp baking powder 

Instructions: 

• combine all in a food processor 

• On skillet- Low ! Low heat , spray with coconut oil ( or your favorite oil ) in your ring pancakes mold or favorite shape . For about 3- 5 minuets each side . 

• I love topping them with peanut butter and berries :) you won’t believe the main ingredients was spinach 😂💚👌🏻😉 enjoy.