✨ DOUBLE CHOCOLATE TAHINI DONUTS: DECADENCE MEETS WELLNESS! ✨
Calling all chocolate lovers! These heavenly donuts are made with our signature chocolate tahini and gut-loving prebiotic inulin for a treat that's pure chocolate bliss with benefits!
🍩 Double Chocolate Tahini Donuts with Rich Chocolate Glaze Where indulgence meets wellness in every bite!
Ingredients:
- 1 cup almond flour
- 2 eggs
- 1 scoop prebiotic inulin (for that gut-health boost!)
- 1/2 cup chocolate tahini
- 3 Tbsp chocolate tahini (for that rich chocolate goodness!)
- Pinch of salt
- 1 teaspoon baking powder
- Toppings: sprinkles (because life needs sparkle!)
For the Irresistible Chocolate Glaze:
1/2 cup Labneh (or coconut/Greek yogurt) 3 Tbsp chocolate tahini Mix and adjust to your chocolate dreams!
Baking Magic in Minutes:
- Preheat your oven to 375°F
- Mix all ingredients (except toppings) in a bowl until well combined
- Spray your donut mold for easy release (trust us on this!)
- Fill molds with batter, smoothing with your fingers
- Add your favorite toppings
- Bake for 8 minutes until perfectly golden
- Let cool slightly before carefully removing
- Drizzle with your chocolate glaze just before serving
Pro Baker's Secret: Warm these beauties up for 10 seconds before serving - chocolate heaven! Our chocolate tahini combined with prebiotic inulin creates a brownie-like texture that's absolutely irresistible.
