Artichokes kale Caesar salad
Artichokes kale Caeser salad :
I think this is one of the most delicious salads I ever made are you ready to take your Caesar salad to the next level 👌🏻
Ingredients:
1 bag of chopped kale
1 can of artichoke hearts
1 tbs olive oil
Harrisa spice by pereg spices ( it’s a spicy pepper blend or any of your fave spices)
Dressing ingredients:
Caeser tahini, 1 lemon , salt & pepper to taste
Instructions:
- medium heat , non stick skillet
- Add olive oil and Harrissa spice, infusing your olive oil with spices is the best way to get the most delicious flavor & all the health benefits of your spices
- Add artichoke hearts to the pan , flip them after 4-5 min or until they are golden and crunchy
- Meanwhile let’s prepare our salad dressing:
Vegan Caesar tahini :
1/2 cup tahini ( any flavor will be delicious )
1 lewmon juice
1/4 cup cold water
Salt & pepper to taste
Mix all ingredients in mixing bowl and adjust consistency if need by adding more lemon or water or tahini
( if you have left over dressing you can keep it in the fridge for 3-5 days )
- add you kale into a big salad bowl , add tahini dressing & mix well , add your warm crunchy artichoke hearts on top and enjoy
