Delicious and Festive Rosh Hashanah Salad Recipe for a Sweet New Year
Celebrate the holiday with this delightful salad, perfect for sharing with family and friends. I adore this combination so much that I plan to enjoy it all year round. The fusion of tzatziki tahini with silan syrup in the dressing is a game-changer! Plus, serving it in individual lettuce cups makes for a fun, finger-food experience that guests will love.
Ingredients:
- 2 bunches of gem lettuce (or your preferred lettuce cups)
- 6-8 radishes, thinly sliced
- 1 honey crisp apple, thinly sliced
- 1/2 cup pomegranate seeds
- 1/4 cup chopped dill
Dressing:
- 3-5 tablespoons tzatziki tahini
- 3 tablespoons silan syrup
- Zest of 1 lemon
- Salt and pepper, to taste
Instructions:
- Gently wash and separate the lettuce cups.
- Arrange them on a large serving plate.
- Top each lettuce cup with radishes, apple slices, and pomegranate seeds.
- Drizzle with tzatziki tahini and silan syrup.
- Garnish with dill and lemon zest.
- Serve and enjoy!
