Stuffed mushrooms
Stuffed mushrooms 🍄
What do you need
One pack of fresh mushrooms ( about 8 ) -
2 Tbs olive oil
Stuffing: cheese and tahini dressing
Toppings: basil, pine nuts and sumac powder
Instructions
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Preheat oven to 375 degrees F (175 degrees C). Spray a baking sheet with cooking spray. Clean mushrooms with a damp paper towel. Carefully break off stems. Chop stems extremely fine, discarding tough ends .
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Place In the oven for 12-15 minutes or until golden brown and hot liquid appears
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For melted cheese: fill the mushrooms cups with shredded cheese and back in the oven for a minute (until well melted)
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Fill the rest of the mushrooms cups with tahini dressing
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Top it up with basil pine nuts and sumac
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