![Beet Carpaccio](http://thetahinigoddess.com/cdn/shop/articles/IMG_4710_cd0d85a9-07d9-40f6-98e4-89eca1f03593.jpg?v=1604850577&width=366)
Beet Carpaccio
What do you need :
Red and golden raw beets
Fresh green herbs : mint, chive, basil, parsley or your favorite
1 Lemon
White Vinegar
Olive oil
Salt
Instructions:
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Slice your beet as thin as you can (preferably with a special veggie slicer)
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Place them in a bowl with ice water to cover the veggies, add 2tbs of white vinegar sprinkle salt . Set aside for 30 min minimum
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Layer them on a flat plate
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Add chopped green herbs on top
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Squeeze lemon juice and drizzle on top
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Drizzle olive oil
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Sprinkle salt
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Add your favorite Cheese crumbs on top *optional I used kitehill cheese .