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Article: Halva granola coffee balls

Halva granola coffee balls

Halva granola coffee balls

Halva granola coffee balls :
2 cups bola granola
1/3 cup tahini
5 Tbps halva
1/3 cup of chocolate chip for dipping ( melt )
You can also top it up with unsweetened coconut chips or any of your favorite.
Instructions:
  1. Combine all ingredients in the food processor and grind until all combined, you get sticky batter
  2. Scoop up 1 tbs per ball and shape into balls
  3. You can roll them in chocolate or any toppings
  4. Place on non stick dish, freezer for 2 hours before serving.
  5. Keep refrigerated, enjoy the perfect pick me up bite

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