GF Flaxseed crackers 🌱

Low carb flaxseed & chia seeds crackers: 
❇️ ingredients: 
1 cup flax seeds
3 tbsp chia seeds
1 cup water
3 tbsp sunflower seeds
3 tbsp pumpkin seed
             3 Tbs hemp seeds 
1 1/2 tsp salt (or to taste)
2 tbsp date syrup (or honey) 
❇️ instructions: 
1 Preheat oven to 200F. Line a large baking sheet with parchment paper
2 In a large bowl, soak flax and chia seeds in water for 15-20 minutes
3 Add the rest of the ingredients and mix well
4 Spread the mixture evenly on the lined baking sheet and bake at 200F for an hour and a half. Flit it over and bake for another hour and a half. Turn the heat off and let it cool inside the oven.
5 Once cooled, brake it into “free form”, uneven pieces (makes approximately 35)*
6 *For even size crackers, score the dough with a knife before baking
Note : you can add toppings as : ( 1-2 Tbs ) 
*  Za’atar 
• Dryed oregano
• Italian blend
• Rosemary and thyme
• Chili lime seasoning (adjust salt amount if seasoning contains salt)
• Dry garlic, dry onion powder  
* my homemade hummus recipe is on the website too :) you can search it up 👌🏻
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