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Article: Tahini cacao pistachio 💚 GF Vegan 🌱

Tahini cacao pistachio 💚 GF Vegan 🌱
dairy free

Tahini cacao pistachio 💚 GF Vegan 🌱

Tahini cacao pistachio bread: ( 8*4 loaf ) 
Ingredients: 
6 Tbs tahini ( raw paste) 
3 flax eggs ( 1flax egg - 1 Tbs flax seeds 3 Tbs water ) 
1/4 cup cacao butter 
1 Tbs cacao powder 
2 Tbs date honey or your favorite 
1/2 tsp baking powder 
1/3 cup pistachio ( raw ) 
1/2 tsp vanilla extract 
Sprinkle salt 
Instructions: 
  1. Start by soaking your flaxseed in water for 15-20 minuets 
  2. Heat cacao butter in the microwave in 30 seconds increment ( until it’s completely melted) 
  3. Combine all the ingredients together in a mixing band stir it well 
  4. Spray loaf pan with coconut oil 
  5. Pour the batter in the pan 
  6. Bake for 20-25 minuets on 350F , enjoy 😊 
note - next to it is my classic gf  tahini bread topped with pecans 

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