Tahini bread for Passover

My famous tahini bread is adjusted specially for Passover; it’s such a good one to have during the holiday, enjoy 

Tahini bread for Passover:
1/2 cup tzatziki tahini ( or any flavor)
3 scoopers the goddess prebiotic
4 large eggs
3 teaspoons silan syrup
(or honey / maple syrup)
1tbs room temperature water
Topping: zathar spice or sesame seeds or any of your favorite
Preheat oven to 375F
  • in a medium mixing bowl : combine all ingredients and mix well until everything is combined perfectly
  • Spray your pan mold & put the batter in
  • Bake for 12-15 minutes , pay attention it can burn easily, the top should be golden brown and try to stick a toothpick in the center, it should come out clean
  • Enjoy it by it’s on or with any of your favorite toppings, Shabbat Shalom and happy Friday fam