Skip to content


Your cart is empty

Article: Halva ice cream

Halva ice cream

Halva ice cream

Halva ice cream
The summer treat you’ll want all year round!
Creamy, delicious halva ice cream that’s high in protein, high in fiber, three ingredients, 3 min prep
Must try :)

One container of a cottage ( 16oz about 450g )
12 tablespoons of halva ( any flavor, I tried them all, and the lemon pecan flavor was WOW )
3 Scooper the goddess prebiotic

* Best tip: start by blending the cottage cheese first until it’s creamy
* Add halva & prebiotic, and blend again. You can try and adjust if needed
* I recommend using parchment paper on any container ( I use my loaf pan ) and pouring the ice cream in
* Freeze for 2 hours, and it’s ready to enjoy. You can top it up with any of your favorite toppings: I did strawberries, silan & pecans
* Keep in the freezer for up to a week or ten days.

additional recipes

My grandma spicy fish
Spicy fish

My grandma spicy fish

Are you ready to experience the flavors of Morocco with My Grandma's Moroccan Fish?

Read more
Panini crackers

Panini crackers

It is such a deliciously simple recipe. Whenever you’re craving something crunchy: Tahini cracker ( 1 big cracker ) Ingredients: 3 teaspoons tzatziki tahini1 tablespoon goddess prebiotic 1 teaspoo...

Read more