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Article: Tahini sliders

Tahini sliders

Tahini sliders / buns : 6 buns



3 eggs

3tbs almond flour

8 tbs everything tahini (or any flavor)

2 scoopers goddess prebiotic (6 teaspoons)

1 teaspoon baking powder

Toppings: sesame seeds (optional)



  • preheat oven to 375f
  • Mix all ingredients in a medium mixing bowl until combined completely
  • Spray your mold to prevent sticking & Pour the batter into your bun mold
  • Top up with your favorite toppings I did sesame
  • Bake for 12 minutes or until toothpick comes out clean from the center
  • Let them cool down for a few minutes and enjoy

* if you don’t have a bun mold , you can use a muffin mold or bagel mold as well. 

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