Skip to content


Your cart is empty

Article: The Ultimate Vegan High Fiber Bundt Cake Recipe

The Ultimate Vegan High Fiber Bundt Cake Recipe

Let's treat ourselves to a delicious vegan Bundt cake. 

serving (6-8 people) 


2 bananas

3 scoopers of the goddess prebiotic 

1/4 cup peanut butter tahini

1/4 cup chocolate tahini

1/4 cup cinnamon halva

1/2 cup fiber gourmet flour

3 tablespoons water (Room Temperature)

1 teaspoon baking powder

Pinch of Salt



  • preheat oven to f350
  • In a large mixing bowl, mash the bananas
  • Add all ingredients, and mix well
  • Spray your cake mold, drizzle two tablespoons of silan in the bottom
  • Pour the cake batter into the mold on top of the silan syrup
  • Bake for 15-20 minutes, let it cool completely, and enjoy ( I sprinkle the goddess prebiotic on top instead of powdered sugar ) 

additional recipes

Rice crispy treats

Rice crispy treats

If you are looking for a sweet summer treat , this one is for you…., 0g added sugar, vegan & simple to make .    Ingredients: 2 cups of puffed rice ( or crumble rice cakes ) 1/3 cup silan 1...

Read more
Creamy Dreamy Vegan Tahini Ice Cream!

Creamy Dreamy Vegan Tahini Ice Cream!

This recipe is such a delicious one. You won’t believe it’s dairy-free, high in fiber, and anti-inflammatory! It takes 5 minutes to prep  Family size: serving 4 people You can have it as a night ...

Read more